Webinar

Sweet Dreams: How We Launched an Online Pastry Business

Event ended *please note that booking the event in your calendar does NOT mean that you are registered. You need to register first if you want to attend an event.

Jacquy Pfeiffer, Co-Founder of the French Pastry School, will tell the story of The Butter Book, a project 3 years in the making.

 

Sweet Dreams: How We Launched an Online Pastry Business

2:00 pm - 3:00 pm CDT / 3:00 pm - 4:00 pm EDT on Tuesday, April 28th
Program offered in cooperation with FACC-Chicago

This program is FREE for FACC members
Support your local FACC chapter:  Become a Member   | Renew your membership 

 

Jacquy Pfeiffer, Co-Founder of the French Pastry School, will tell the story of The Butter Book, a project 3 years in the making that launched just before the COVID-19 crisis. He will speak about the vision behind The Butter Book and what type of adjustments had to be implemented given the current situation.

A link to join the webinar will be sent by Monday evening, April 27th.

 

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